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Pastured Pork
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Raised on lush pasture with plenty of room to run, root, graze and wallow.
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Provided with shelters they can come and go from that protect them from sun and rain.
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Heritage breeds which forage well and are naturally hearty.
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Supplemented with non-GMO grains and certified organic supplements.
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Handled with care from start to processing.
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Processed at 6-8 months at around 280 lbs.
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Produce well-marbled, flavorful pork.
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Learn more about how we raise our pigs.
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Available by the retail cut at markets we attend, through our CSA and in bulk.
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