The cattle that produce our beef spend the spring, summer and fall grazing over lush pastures before being transitioned to hay in the winter. The cattle are fattened on pasture by grazing, not in a feed lot by being fed grain. They NEVER receive any kind of grain or grain by-products. Growth hormones or routine antibiotics are not used on the cattle that produce our beef. The land they graze is never treated with chemicals of any kind. Grassfed beef is good and good for you! Beef is available through our CSA and occasionally at the various MARKETS we attend and in BULK. Note: Beginning in the summer of 2012 the beef sold by our farm is produced in partnership with another Indiana farmer who adheres to the same management practices our customers have come to expect from us.