Bulk Purchasing- Beef

 

Not currently taking orders.

 

The cattle are 100% grass-fed and are processed in a state inspected facility to customer specifications. Transportation to and from the processor and processing costs are included in the price. Customers are charged for the exact live weight of the steer their beef comes from. The scales are certified through the Office of Weights and Measures.  A weight ticket from the processor is provided to the customer. The numbers below are averages. Processing specifications such as having cuts deboned determines how much cut and wrapped product the customer receives. Customers may pick up their frozen beef at any market we attend or at our farm.

 

Split quarter:

Required freezer space: 3 cubic feet

Average cut and wrapped weight: 90 lbs.

Deposit: $400

Average cost breakdown:

$3.80/ lb. live weight x 250 lbs. (1/4 of live weight)= $950

 

Half:

Required freezer space: 6 cubic feet

Average cut and wrapped weight: 180 lbs.

Deposit: $800

Average cost breakdown:

$3.75/ lb. live weight x 500 lbs. (1/2 of live weight) = $1,875

 

Whole:

Required freezer space: 12 cubic feet

Average cut and wrapped weight: 360 lbs.

Deposit: $1,600

Average cost breakdown:

$3.70/ lb. live weight x 1,000 lbs. (total live weigh) = $3,700

 

Ready to Order? Submit the ORDER FORM and deposit.

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